A wonderful medley of coconut, peach and aniseed aromas combined with vanilla undertones on the palate and a creamy, long-lasting finish.

• South Africa    Coastal Region

• 58%

  Roussanne

    25%

  Sauvignon Blanc

    17%

  Chardonnay

   

• Alcohol

    13.5%

• Certified sustainable

• Certified sustainable

• Oak

    6 months in barrel

• Production

    8 barrels

• Residual sugar

    2.9 g/l

• Vegan

• Award

    94 points, Old Mutual Wine Show