Old Vine Chenin Blanc is hand picked in small crates and left overnight in cold room to bring temperature down to roughly 10 degree Celsius. Whole... read more...
Picked in small crates and left overnight in cold room to bring temperature down to roughly 10 degrees Celsius. The challenge is to interpret the... read more...
Planted in 1983 in Vredendal on the West Coast, the farm is about 35km from the ocean. We are amazed at how classic this cultivar can present itself,... read more...
To appreciate heritage is one of the most important building blocks for long-term success. This premium old-vine wine draws on the unique South... read more...
Soutbos is a super elegant and complex white blend of West Cost Chenin Blanc and Colombard. On the nose some citrus, melon, guava notes followed by... read more...
Fragrant and elegant, showing classic Cape Cinsault characteristics of red berries and turkish delight. This wine was made with minimal interference,... read more...
